(Screenshot via YouTube)
Calling all foodies (and lactose-intolerants!): Monday we gave you five innovation-themed TEDxWilmington talks that are now available on the TEDxTalks YouTube channel, and today, we present you with another fresh batch of talks about … you guessed it, food.
Below, hear some local, thought-provoking critiques of dairy (and sugar) and testimonies on the power of food.
1. Mindful Eating with Mayo
- Karen Mayo
2. The Hidden Dangers of the “Milk and Cookie Disease”
- Julie Wei
3. The Magnificent Milk Myth … Debunked
- Brooke Miles
4. The Pursuit Of Creativity & Excellence In Life & In The Kitchen
- Hari Cameron
Eastern Shore Entrepreneurship Center wins federal ag grant to help food-based businesses
An all-new TEDxWilmington returns in the spring. Here’s what to expect
Remember ‘It’s Time’? It’s back
Chef Tyler Akin found a silver lining in the delay of the Green Room’s Le Cavalier opening
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